Celebrate Christmas Eve with us at Boulud Sud! A special menu will feature Boulud Sud classics alongside seasonal fare. Reservations are now available.
Let us take the work out of planning your holiday lunches. Enjoy a three-course menu for your table, including a celebratory glass of bubbles on arrival.
Join us for A Celebration of Truffles at Boulud Sud! A tasting menu featuring both black and white truffles will be served alongside a special wine pairing by head sommelier Joseph Robitaille. Reservations are available after 8:00pm. To reserve, please call the restaurant.
Before heading to Times Square, join us for our annual New Year's Eve Gala Dinner. Chef Travis Swikard will be serving an exquisite 3 Course Prix Fixe menu, featuring Boulud Sud classics and seasonal specials.
Join us every Sunday evening for a traditional Paella dinner! Family-style Tapas, Paella "Valenciana," Churros and a complimentary glass of Sangria for $49 per person. Available every Sunday from 5:00pm.
In Barcelona and Madrid, Gin has become something of an obsession. At Boulud Sud, we understand why. Join us at the bar for our riffs on some of the very best gin cocktails in history, as well as a dizzying array of international gins.
Boulud Sud offers three private dining rooms available for breakfast, lunch, dinner and cocktail events. The three rooms, adjacent to our wine cellar, can be reserved individually or in combination with a central bar and reception area. Contact our Director of Private Dining for space details and menus.
Thanks to our guests' reviews, Boulud Sud has won OpenTable's Diners’ Choice Award for Best Mediterranean! This prize is designed to recognize and celebrate outstanding restaurants based on feedback from thousands of local diners.