Wine Cellar

Chef Daniel Boulud’s menu reflects the Mediterranean’s great culinary traditions, while the wine list at Boulud Sud highlights the bounty and diversity of the myriad grape varieties, climates and “terroir” of the vast region. Discover wines from the great vineyards of Central Europe, along with American and international vintages, a number of reserve selections, and quality wines by the glass.

Boulud Sud is pleased to offer the full selection of wines from sister restaurant and neighbor, Bar Boulud.

Comments are closed.